Egg Stick Noodle Processing Line For Sale
This egg stick production line consists of a series of machines, can produce egg stick noodles with full automation, and realize high efficiency and large output. The egg stick noodle, also named dry noodle, is a kind of hot selling product in modern market, and it's popular worldwide.
The working process of the egg stick noodle production line: mixer & Ripen conveyer-- Continuous vacuum dough mixer-- Continuous vacuum noodle extruding--Paste ripen conveyer--Continuous rolling machine--Length fix cut off & Hanging machine-- Automatic hang loading machine—noodle end reshaping cutter-- Drying conveying machine-- Automatic unloading machine-- Hot air circulate system-- Cutting machine
Advantages: This egg stick noodles production line successfully avoid the uncontrolled factors in the processing of hand-making dry noodle making, such as time wasting and large labor spending. This machine combines the traditional craft with modern technology, the produced products are of high quality and uniform.
The features of produced noodles:
1. Soft---It is up to the manual noodles standard, soft but not sticky.
The working process of the egg stick noodle production line: mixer & Ripen conveyer-- Continuous vacuum dough mixer-- Continuous vacuum noodle extruding--Paste ripen conveyer--Continuous rolling machine--Length fix cut off & Hanging machine-- Automatic hang loading machine—noodle end reshaping cutter-- Drying conveying machine-- Automatic unloading machine-- Hot air circulate system-- Cutting machine
Advantages: This egg stick noodles production line successfully avoid the uncontrolled factors in the processing of hand-making dry noodle making, such as time wasting and large labor spending. This machine combines the traditional craft with modern technology, the produced products are of high quality and uniform.
The features of produced noodles:1. Soft---It is up to the manual noodles standard, soft but not sticky.
2. Fragrant---The finished noodle is faint yellow and is delicious.
3. Smooth---The boiled noodle tastes smooth and soft.
4. Flexible---The noodle is flexible and tough.
Features of machine:
1. This production line adopts the PLC control, invert synchronous for the whole line.
2. The production process is controlled by the automatic monitoring, data record, the automatic data management ensures the product producing simple, improve the efficiency of the TPM.
3. Easy operation and convenient to clean.
3. Smooth---The boiled noodle tastes smooth and soft.
4. Flexible---The noodle is flexible and tough.
Features of machine:
1. This production line adopts the PLC control, invert synchronous for the whole line.
2. The production process is controlled by the automatic monitoring, data record, the automatic data management ensures the product producing simple, improve the efficiency of the TPM.
3. Easy operation and convenient to clean.
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