Features
Non-fried instant noodles line, the equipment adopts advanced technology, high degree of automation, rational layout, compact structure, safe and reliable, easy maintenance, big capacity, high functions, low-temperature drying for a long time, temperature and humidity automatic control technology, to maintain the original color, flavor and nutritional ingredients, the produced noodles taste smooth, chewiness, is an ideal equipment to produce the Non Fried instant noodles
Technical Data
| No. | Machine Name | Quantity |
| 1 | Brine Quantifier and Mixer | 1 SET |
| 2 | Double Speed Dough Mixer | 1 SET |
| 3 | Disc Aging Machine | 1 SET |
| 4 | Composite and Continuous Dough Pressing Machine | 1 SET |
| 5 | Single Layer Instant Noodles Steaming Machine | 1 SET |
| 6 | Cutting Folding and Conveying Machine | 1 SET |
| 7 | Double Layers Drying Machine | 1 SET |
| 8 | Horizontal Conveyor | 1 SET |
| 9 | Cooling cConveyor | 1 SET |
| 10 | Electricity Control Cabinet | 1 SET |
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